63.12 EUR
Product introduction Yokohama Kyoraitei's special medium-spicy curry flakes are made by carefully baking wheat flour and easily melted fat (lard) in a high-temperature open fire oven until brown, then blending vegetables, fruits, and more than 20 types of spices, making it easy to use. It is a flake type curry roux. Please enjoy the deliciousness and aroma of this product, which has been created with a lot of time and effort. Raw materials/components [Ingredients] Adjusted lard (domestic production), wheat flour, curry powder, salt, tomato paste, sugar, chutney, lactic acid bacteria drink, sautéed onions, chicken extract, yeast extract, vindaloo paste, garlic, apple puree, fond de veau Powder, olive oil, protein hydrolyzate/caramel color, seasoning (amino acids, etc.), acidulant, Flavoring, (Contains wheat, milk ingredients, beef, sesame, soybeans, chicken, pork, apple) [Nutritional information] Energy (kcal) 145, protein (g) 1.8, fat per 30g (1 serving) of roux (g) 10.2, Carbohydrate (g) 11.6, Salt equivalent (g) 2.2 [Allergens] Wheat, milk ingredients, beef, sesame, soybean, chicken, pork, apple safety warning Be careful of injury. The oil may melt at high temperatures and the roux may harden, but this does not affect the quality. Please cook this product before eating. Contains no desiccant.
