Dopson, Lea R. Food And Beverage Cost Control

44.99 EUR
Binding : Taschenbuch, Edition : 7th Edition, EMEA, Label : John Wiley & Sons Inc, Publisher : John Wiley & Sons Inc, medium : Taschenbuch, numberOfPages : 464, publicationDate : 2019-11-25, releaseDate : 2019-11-25, authors : Dopson, Lea R., Hayes, David K., ISBN : 1119668085

Barth, Stephen C. Hospitality Law: Managing Legal Issues In The Hospitality Industry

2.83 EUR
Binding : Gebundene Ausgabe, Edition : 3. Auflage, Label : John Wiley & Sons, Publisher : John Wiley & Sons, NumberOfItems : 1, PackageQuantity : 1, medium : Gebundene Ausgabe, numberOfPages : 480, publicationDate : 2008-03-28, authors : Barth, Stephen C., Hayes, David K., ISBN : 047008376X